600 Olive Trees on our Family Farm
Le Clarisse is produced from traditional Umbrian cultivars Moraiolo, Frantoio and Leccino grown exclusively on our six acre-estate. We farm organically and regeneratively to continuously improve soil health and to produce tastier and more nutricious olives.
We are proud to offer a truly authentic and premium quality organic olive oil that captures the essence of Umbria.
Premium Quality, Maximum Freshness
Hand-picking and cold-pressing in under 8 hours guarantee maximum freshness, highest nutritional values and lively aromatic flavors. Exceptional care at every step of the process from harvesting, to meticulous filtering and bottling.
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A Love for the Land
Cultura Viva farm was born from our desire to breathe life back into the stones and the land.
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Healthy and Organic
An exceptional Certified Organic EVOO with >900mg/kg polyphenols and an acidity level <0.17%.
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Authentically Delicious
Delivering bright and fresh flavors from our family farm to your family's and friends' tables.
